PHOTO
- All Photos
- Food
- Interior / Exterior
- Other
1/10
The most popular "Rikyu course" using seasonal ingredients is perfect for dining with friends and gatherings of relatives!
4,400 yen
The most popular Rikyu course is 8 luxurious dishes using seasonal ingredients! Enjoy the exquisite course that changes with the seasons ♪
1/10
Beating bonito with straw
980 yen
The thickly cut bonito tataki is exquisite! Please use "ponzu" or "natural salt from Ishikawa"!
1/10
Providing seasonal fish according to your budget
Seasonal seafood prepared from raw salmon
1/10
Famous ☆ chicken and cashew nut red pepper stir-fried
It is a specialty menu of our shop! In a hot summer it's a wonderful spicy menu ☆
1/10
Garlic, garlic & Yamamatsu Kamata's finest savory chili peppers
One 500 yen
We sell “Nin / Nin & Yamamatsu Kamata's Superb Shichimi Pepper”, a collaboration product with Yaman Kamata, a famous Japanese-style spice store.It goes well with sweet-flavored meat dishes, udon noodle dishes, salmon dishes and mayonnaise dishes (´∀`)
1/10
Garlic / garlic specially made Kagoshima black pork black beef curry (retort pack)
One 380 yen
An exquisite curry that uses the sweetness of Kagoshima Prefecture black pork and black beef and fried onions.
1/10
Chicken Satsuma Charcoal Grill
980 yen
A luxurious gem that retains the fragrance unique to charcoal fire!
1/10
Assortment of 5 varieties
¥ 2,100
* Depends on purchase.Please feel free to contact us.
1/10
Abalone making
¥ 1,800
* Depends on purchase.Please feel free to contact us.
1/10
Specialty garlic pepper
390 yen
1/10
potato salad
480 yen
1/10
Octopus soft boiled
580 yen
1/10
Fresh fish Nanbanzuke
¥ 520
1/10
Ceremonial winding
480 yen
1/10
Edamame
¥ 420
1/10
Assorted pickles
580 yen
1/10
Burdock stick
480 yen
1/10
Seafood spring rolls with wasabi soy sauce
850 yen
1/10
Shrimp Tensei Spring Roll with Chili Sauce
840 yen
1/10
Camembert cheese pickled in miso
¥ 720
1/10
Raw ham, avocado, grapefruit salad
¥ 820
1/10
Caesar salad with potato and onsen egg
¥ 760
1/10
Japanese salad with salt kelp and pickles
700 yen
1/10
Shrimp and cream cheese salad
800 yen
1/10
Octopus and fried burdock sesame salad
¥ 760
1/10
Tuna Garlic Steak
¥ 930
1/10
Salmon rare steak with lemon butter sauce
980 yen
1/10
Kanayamaji miso butter of scallops
¥ 680
1/10
Shrimp Chile
980 yen
1/10
Boiled sea bream
1,280 yen
Exquisite rice bowl cooking is a voluminous product with lots of places to eat.Please enjoy it once
1/10
Japanese black beef cutlet from Kagoshima
¥ 2,200
* Depends on purchase.Please feel free to contact us.
1/10
Beef cheek meat potato
980 yen
1/10
Boiled butter
¥ 680
1/10
Soft boiled
¥ 820
1/10
Miyazaki chicken thigh
980 yen
1/10
Fried chicken and cashew nuts
890 yen
Garlic specialties!
1/10
Chicken Nanban ~ Homemade Sticky Tartar ~
¥ 720
(With parrot, mekabu and yam)
1/10
Deep-fried young chicken-special white onion sauce-
¥ 680
1/10
Fried mozzarella cheese in ham
830 yen
1/10
Fried shrimp and cheese bread
¥ 780
1/10
Lotus root manju crab sauce
¥ 680
1/10
Thick slice bacon German potato
¥ 680
1/10
Fried potato
490 yen
Use garlic salt!
1/10
Cheese tempura
500 yen
* Depends on purchase.Please feel free to contact us.
1/10
Crab lettuce fried rice
¥ 870
1/10
Puipui curry fried noodles
¥ 780
1/10
Crab miso
¥ 780
1/10
Fried rice with crunchy oysters and large leaves
¥ 870
1/10
We offer menus introduced in Chichin Puipui.See today ’s store recommendations for details.
¥ 790
The menu introduced and the store menu differ depending on the purchase.
1/10
Specialty garlic cucumber
390 yen
* Depends on purchase.Please feel free to contact us.
1/10
If you would like a seat separated from other groups, we recommend this semi-private room.It's a popular seat, so I recommend you to make a reservation!
1/10
The private room on the 2nd floor is a digger.The other private room has table seats for up to 20 people.It's popular so I recommend you to make a reservation!
1/10
There are 10 counters on the first floor.Please try and taste sake or ate slowly with an important person in the space where adult atmosphere drifts.
1/10
Various courses are available
Please refer to the course menu.For large people, course meal is recommended.
1/10
We use seasonal materials abundantly
Please feel free to contact us if you have any requests.
1/10
Table 4Person(s) × 4
2nd floor table seats
1/10
Table 1Person(s) × 30
Chart table for table
1/10
Counter seat1Person(s) × 10
Counter seats
1/10
Appearance 1
1/10
Gold sticker certified store
We have taken infection control measures in accordance with the certification standards of Osaka Prefecture, and have been certified as a restaurant that customers can use with peace of mind.
1/10
Thorough measures against infectious diseases
We are implementing measures against the new coronavirus (employees wearing masks, alcohol disinfection, cash register partitions, etc.).
1/10
There are semi-private rooms and private rooms
It is safe because it is separated from another group.You can enjoy conversation without making a loud voice even in a semi-private room.
1/10
Course available from 3,400 yen
Use fresh seafood and meat directly from the production area.On the day I want to eat something nice, or the day I want to invite an important person.
1/10
Can be used by about 10 people
You can use the projector.The rectangular space is easy to use because you can see everyone's faces.There are also private rooms for up to 8 and 20 people.
1/10
Luxury dessert with course reservation
I am surprised at the size of the honey toast of course tightening!
1/10
We offer delicious meat in the most delicious way.
1/10
It is perfect for use when you are here, such as banquets and private companies as well as dinner and celebration seats
1/10
Popular dish making platter, you can enjoy fresh season fish
1/10
We offer amazing creative Japanese food by Pui Pui Chef [Nakatsuji Toshihiro].A 3-minute walk from Sakai-eki Train Station, you can enjoy creative Japanese cuisine in a harmonious combination of Japanese style and modern style.
1/10
Popular Shabu-shabu Course